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Spirit Plate

Spirit Plate

Whetstone Radio Collective
Date de sortie : 2022-02-07
© 2022
Spirit Plate - QR Code
LibreNew
4 épisodes
Audio
Écouter sur Apple Podcasts
LibreNew
4 épisodes
Audio
Écouter sur Apple Podcasts
Date de sortie : 2022-02-07
© 2022
L’épisode le plus récent
Reconnecting with Our Foods & Seeds with Shelley Buffalo

Reconnecting with Our Foods & Seeds with Shelley Buffalo

For many Indigenous people involved in the food sovereingty movement, reconnecting to ancestral foods is extremely powerful. Every time someone learns a new recipe, plants a seed, and feasts together, we are helping to transmit knowledge, technologies,
Durée : 37:29
Lecture
For many Indigenous people involved in the food sovereingty movement, reconnecting to ancestral foods is extremely powerful. Every time someone learns a new recipe, plants a seed, and feasts together, we are helping to transmit knowledge, technologies, and skills from one generation to the next. In this episode, we'll talk with Shelley Buffalo- Meskwaki seed keeper- about her experience of revitalizing cultural foods, growing practices, and language. We'll also talk about her involvement in the growing seed rematriation movement, which is helping to return heritage seeds to their communities of origin. Spirit Plate is part of the Whetstone Radio Collective. Learn more about this episode of Spirit Plate at www.whetstoneradio.com, on IG at @whetstoneradio, Twitter at @whetstone_radio, and YouTube at /WhetstoneRadio.
Id. d’épisode : 1000550308646
GUID : https://spirit-plate.castos.com/podcasts/36708/episodes/reconnecting-with-our-foods-seeds-with-shelley-buffalo
Date de publication : 7/2/2022 à 14:00:00

Description

The Spirit Plate podcast is an honoring of all the Indigenous communities across Turtle Island (also known as North America) who are working to preserve and revitalize their ancestral foodways. Within the growing Indigenous food movement lies an incredible story of reclamation and intertribal solidarity; powerful yet untold examples of Native peoples resisting and thriving. Spirit Plate is a space for Indigenous peoples of Turtle Island to tell our own history and shape the narrative of our communities—especially as it relates to land and our relationships to food. Through interviews with seedkeepers, chefs, farmers and community members, this podcast will share what food justice and sovereignty looks like for Indigenous peoples across Turtle Island.
Shiloh will discuss the social, political, and historical reasons the Indigenous food sovereignty movement is necessary, as well as what that looks like for Indigenous peoples across Turtle Island. She hopes this podcast will inspire you not only to think about your connection to place and how it has influenced your relationship with food, but also to build genuine relationships and stand in solidarity with the original caretakers of the place you reside.

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https://spirit-plate.castos.com/feed

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