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Global Intelligence in Food

Global Intelligence in Food

OzScientific
Date de sortie : 2025-08-31
© OzScientific
Global Intelligence in Food - QR Code
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23 épisodes
Audio
Écouter sur Apple Podcasts
Libre0%
23 épisodes
Audio
Écouter sur Apple Podcasts
Date de sortie : 2025-08-31
© OzScientific
L’épisode le plus récent
Global Intelligence in Food Vol 01 No 23

Global Intelligence in Food Vol 01 No 23

This issue of "Global Intelligence in Food," dated 01 September 2025, is unfortunately ceasing publication after 1 October 2025 due to a lack of new subscribers, as stated by the editor. The periodical, aimed at FMCG food, dairy, nutrition, beverage, an
Durée : 18:14
Lecture
This issue of "Global Intelligence in Food," dated 01 September 2025, is unfortunately ceasing publication after 1 October 2025 due to a lack of new subscribers, as stated by the editor. The periodical, aimed at FMCG food, dairy, nutrition, beverage, and ingredient industry executives, offers comprehensive insights across various sectors. Its content includes market intelligence, consumer and AI trends, product innovations, regulatory updates, nutritional research, and agricultural commodity prices. Furthermore, it provides listings for relevant webinars and global conferences, serving as a resource for industry professionals seeking to stay informed on key developments and opportunities.
Id. d’épisode : 1000724226576
GUID : 071b926d-c757-4fa0-9567-3b3b8abd675a
Date de publication : 31/8/2025 à 07:06:05

Description

"Global Intelligence in Food," is a comprehensive fortnightly publication designed to provide invaluable insights to marketing and innovation teams across the food industry.
What to Expect:
Gain insights into the latest trends, market forecasts, and business
strategies in the food industry.
Stay up to date with cutting-edge technologies, product launches, and
research developments.
Explore emerging health trends, nutritional research, and their impact on food
product development.
Keep abreast of the latest food regulations, compliance requirements, and their
implications for businesses.

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https://anchor.fm/s/fcab2e24/podcast/rss

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